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Kalua Pig with Cabbage:
Smoked pork with shredded cabbage
Full pan - $49.00 | Half pan - $30.00
Grilled Teriyaki Chicken:
Boneless, skinless marinated chicken thighs
Full pan - $52.00 | Half pan - $32.00
Korean Style Kal-Bi Ribs:
Beef short ribs marinated in garlic, sesame oil and soy sauce
Full pan - $59.00 | Half pan - $35.00
Teriyaki Beef:
Sliced beef rib-eye steak, marinated in our own sauce
Full pan - $55.00 | Half pan - $35.00
Sauteed Mahi-Mahi:
Egg dipped filets of Mahi, sautéed and served with lemon and green onions. Can be grilled if you like…
Full pan - $68.00 | Half pan - $40.00
Hamburger Steak with Gravy:
Beef patties, served with brown gravy and onions
Full pan - $49.00 | Half pan - $30.00
Chicken Katsu with Katsu Sauce:
Japanese style deep fried chicken with dipping sauce
Full pan - $52.00 | Half pan - $30.00
Steamed White Rice:
Da sticky kine' rice
Full pan - $19.00 | Half pan - $12.00
Macaroni Salad:
Local-style, no-worry… no relish
Full pan - $29.00 | Half pan - $20.00
Tossed Green Salad with Dressing:
Mixed greens with a really good dressing, I mean really good!
Full pan - $19.00 | Half pan - $12.00
Chicken Long-Rice:
Oriental chicken noodle soup… with ginger, celery and onions Can be done vegetarian style too! (NOT Fried Rice)
Full pan - $35.00 | Half pan - $25.00
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READY TO ORDER
Additional Catering Items
Poi(mixed):
Mashed taro from Waipio Valley in the Big Island
$10.00 a bag (1 bag=8 servings)
Lomi Salmon:
Cured salmon with diced tomatoes, white onions, and green onions
$7.50 a pound
Kim Chee:
Spicy cabbage, Korean style, intended as a condiment
$4.50 a quart
Ahi Poke:
Fresh, sashimi grade ahi mixed with sesame oil, onions and other stuff
$8.50
Da Kine's Teriyaki Sauce or Dressing
$4.00 a pint
Catering Rentals
Chafing Dish w/Serving Utensil
10.00 refund if returned within 48 hours
$15.00 per set
Place settings
Set includes: One disposable plate, knife, fork, napkin & soy sauce packet
$1.00 each
Labor and Delivery
Service Labor:
Buffet style service only, tables & tableside services are NOT provided. Call for restrictions.
$20.00 per hour per employee
Setup/Breakdown:
No Charge if utilizing service labor, additional delivery fee may apply for breakdown. Services include setup/breakdown of chaffers, buffet line & table decor.
(note: tables and decor not included)
$20.00 each
Delivery Charges
1 -5 miles.... $10.00
5.1 - 19 miles... $20.00
19+ miles... $20.00 + 1.50 per mile
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